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Simple No-Bake S’mores Refrigerator Cake

October 1, 2018 by Robin 16 Comments

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S’mores Refrigerator Cake – Bring your s’mores indoors with this simple, no-bake recipe, it’s the perfect way to enjoy s’mores without the campfire. It’s chocolate, with s’more chocolate mixed together with graham crackers and lots of fluffy marshmallows.

Bring your s'mores indoors with this simple, no-bake recipe, it's the perfect way to enjoy s'mores without the campfire.

I love old recipe books, especially ones that are put together by communities for fundraising, they have some of the best recipes. Many of the recipes that I’ve shared here on Fluster Buster have been inspired by recipes that I’ve found in these old cookbooks. For instance this S’more Refrigerator Cake recipe was inspired by a chocolate cake that I found in an old Canadian church cookbook. The recipe that I was inspired by used digestive biscuits, cocoa powder, sugar and nuts and required a little more work than this one. I have to say my recipe is ridiculously easy to make, which is good because the family can’t get enough of it.

S’MORES REFRIGERATOR CAKE

Chocolate: The most important part of this cake is the chocolate. The better the chocolate the better your refrigerator cake will taste. I have made this cake with a couple of different kinds of chocolate; chocolate chips and high quality chocolate bars, both tasted good but the cake made with quality chocolate was definitely better. I also recommend using a couple of different kinds of chocolate, like milk and dark. The milk chocolate gives the cake a nice sweetness while the dark chocolate gives it a richer chocolaty taste.

HOW TO PREPARE S’MORES REFRIGERATOR CAKE

Step 1
Line an 8×4 loaf pan with plastic wrap, draping extra over the sides.

Step 2
Using a *double boiler, melt chocolate, butter and syrup over a pan of boiling water, stirring occasionally.

Step 3
Remove the pan of melted chocolate from heat, stir in the graham crackers. When graham crackers are completely coated in chocolate stir in the marshmallows.

Step 4
Pour the chocolate mixture into the loaf pan and firmly pack in down.

Step 5
Allow it to cool before refrigerating 2-3 hours.

MAKE IT A MEAL

Appetizer/Starter: Polish Roses
Entrée: Classic Meatloaf
Side Dish #1: Basic Mashed Potatoes
Side Dish #2: Garlic Green Beans
Drink: Southern Sweet Tea

4.5 from 2 reviews
No-Bake S'mores Refrigerator Cake
 
Save Print
Prep time
5 mins
Cook time
10 mins
Total time
15 mins
 
Bring your s’mores indoors with this simple, no-bake recipe, it’s the perfect way to enjoy s’mores without the campfire. It’s chocolate, with s’more chocolate mixed together with graham crackers and lots of fluffy marshmallows.
Author: Robin | Fluster Buster
Recipe type: Dessert
Yields: 12 servings
Ingredients
  • ¾ cup (5 ounces) milk chocolate chips
  • ¾ cup (5 ounces) semi sweet chocolate chips
  • ½ cup light corn syrup
  • ½ cup (1 stick) unsalted butter, room temperature
  • 12 graham crackers, broke into small pieces
  • 1 cup small marshmallows
Instructions
  1. Line an 8x4 loaf pan with plastic wrap, draping extra over the sides.
  2. Using a double boiler, melt chocolate, butter and syrup over a pan of boiling water, stirring occasionally.
  3. Remove the pan of melted chocolate from heat, stir in the graham crackers. When graham crackers are completely coated in chocolate stir in the marshmallows. **Crackers & marshmallows should = 2 cups
  4. Pour the chocolate mixture into the loaf pan and firmly pack in down.
  5. Allow it to cool before refrigerating 2-3 hours.
3.5.3251

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Disclosure: Some of the links in this post are affiliate links. If you click on the link and purchase the item, I will receive a commission. I only recommend products or services that I personally believe will add value to my readers. All opinions stated are strictly my own. Read our full disclosure policy for more information. 

Filed Under: Food, Simple Recipes Tagged With: cake, dessert, recipe

Comments

  1. Michele says

    October 15, 2018 at 12:20 pm

    Wow! This looks amazing! Love that it’s a no-bake recipe. 😮 So perfect for Halloween time, too!

    Reply
  2. Lisa says

    October 17, 2018 at 4:30 pm

    This recipe looks great and like one the kids would enjoy for sure! Found your site from the Wonderful Wednesday blog hop! :o)

    ~Lisa

    Reply
  3. Michele Morin says

    October 19, 2018 at 8:36 pm

    A good way to reminisce about summer campfires.

    Reply
  4. Angie says

    October 19, 2018 at 10:00 pm

    Love that it’s no bake! I’m domestically challenged, but I might can handle this! #flauntitfriday

    Reply
  5. Helen at the Lazy Gastronome says

    October 20, 2018 at 9:24 am

    Yikes – I’m so far behind! But I wanted to make sure I thanked you for sharing at our What’s for Dinner party! Hope you bring more deliciousness this Sunday! Have a great weekend.

    Reply
  6. Ann says

    October 20, 2018 at 7:47 pm

    Sounds easy and delicious. Thank you for sharing at Party In Your PJs!

    Reply
  7. Deborah says

    October 23, 2018 at 10:05 am

    Yum. This looks so yummy! You are my favorite pick for Waste Not Wednesday this week!

    Reply
    • Robin says

      October 23, 2018 at 11:32 am

      Thank you Deborah! I’ll be sure to check it out!

      Reply
  8. Sherry says

    October 24, 2018 at 8:50 pm

    I need to try this! Thanks for sharing at Home Sweet Home!

    Reply

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