Tender apple slices and sweet cinnamon wrapped in a flour tortilla, fried to crispy perfection in an air fryer and then drizzled with a delicious homemade caramel sauce. Perfect to serve warm on a cold winter day or cold on a hot summer day, either way, delicious! … [Read more...]
No-Churn Blueberry Swirl Vanilla Ice Cream
Blueberry Swirl Vanilla Ice Cream is one of the easiest things that you'll make all summer and you don't even need an ice cream maker. The hardest part about this recipe is waiting for it to freeze. … [Read more...]
Grandma’s 7-Layer Salad
A cool, crispy salad that is topped with a creamy dressing, sharp cheddar cheese, smokey bacon and other fresh vegetables. All seven ingredients are layered in a casserole dish, refrigerated and served as a compliment to what's on the grill or as a main dish when you don't fell like cooking. … [Read more...]
The Secret to a Perfect Glass of Southern Sweet Tea
Sweet tea the staple of the south! Attend any function and you'll see just how popular this beloved beverage is. What makes it so special, is how smooth and sweet it is without ever being bitter. The key to a good sweet tea, is the type of tea you use and how it is brewed, oh, and don't … [Read more...]
Bright & Festive Italian Easter Holiday Bread
Southern Fried Buttermilk Biscuits
A delicious, slightly tangy biscuit that is light and fluffy on the inside, firm and brown on the outside, with a scrumptious crispy bottom. Serve for breakfast with some sausage gravy or whip up a batch to serve with dinner. … [Read more...]
The Best Butter Pound Cake You’ll Ever Serve
This Butter Pound Cake is the best you’ll ever have! It’s a classic recipe, made just like grandma used to. It’s tall and dense, yet moist, packed with a creamy, buttery flavor, with a sweet crispy crust. Serve as is or top with some chocolate ganache, some fresh fruit, or a scoop … [Read more...]
Are You Making Mashed Potatoes the Right Way?
A foolproof recipe for the richest, tastiest Mashed Potatoes. This recipe is easy to make and you end up with the creamiest, most buttery and flavorful potatoes you’ve ever eaten. A little tip, double up on the recipe because they go fast. … [Read more...]