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Slow Cooker Onion Pork Tenderloin

February 14, 2013 by Robin Leave a Comment

Slow Cooker Pork Tenderloin 1 cup water3/4 cup red wine3 tablespoons soy sauce3 tablespoons dried onion flakes2 tablespoons beef bouillon granules*1/2 teaspoon onion powder2 pounds pork tenderloin3 cloves garlic (minced)1/8 teaspoon black pepper In a slow cooker, stir together … [Read more...]

How to Freeze Avocados

February 9, 2013 by Robin 8 Comments

By viewing my last few posts you can probably guess what I've been craving. I seem to have had Mexican food on the brain these last couple of days. In fact, as I'm sitting here writing this post I'm munching down on some chips and Pico de Gallo. Yesterday when I was picking up all of the ingredients … [Read more...]

How to Make Pico de Gallo (aka Salsa Fresca)

February 9, 2013 by Robin 2 Comments

Pico de Gallo (aka Salsa Fresca). Made from freshly chopped tomatoes, onions, cilantro and jalapenos, seasoned with a little garlic, salt and lime juice. It's a simple recipe that tastes amazing with just about anything; salad, chips, chicken, beef, fish, eggs. Last night I made Slow Cooker … [Read more...]

Slow Cooker Carnitas Recipe

February 8, 2013 by Robin 4 Comments

I love Carnitas, it's one of my favorite Mexican dishes. I never made them for myself because I was spoiled by the best Mexican restaurant ever, Old Town Mexican Cafe located in San Diego, CA. They make the best carnitas on the planet, if you are ever there I would suggest that you try them for … [Read more...]

Fiesta Lime Chicken

February 8, 2013 by Robin Leave a Comment

Fiesta Lime Chicken 1 jalapeno (seeds removed)6 tablespoons lime juice4 cloves garlic1 teaspoon kosher salt1/2 cup cilantro5 tablespoons olive oil6 6 ounce chicken breasts, boneless, skinlesscooking spray In a food processor, blend together the jalapeno, lime juice, garlic, … [Read more...]

Chicken & Dumplings

February 8, 2013 by Robin 2 Comments

… [Read more...]

Caramelized Cumin Carrots

February 8, 2013 by Robin Leave a Comment

Caramelized Cumin Carrots

… [Read more...]

Broccoli & Cheese Baked Potatoes

February 8, 2013 by Robin Leave a Comment

Broccoli & Cheese Baked Potatoes 4 Russet potatoes (cleaned)16 ounces broccoli (frozen)1 cup cheddar cheese (shredded)salt & pepper Place potatoes in microwave and bake 5-6 minutes or until done. Set aside.Cook broccoli in microwave for 5-6 minute.Split open potato and … [Read more...]

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