Chickens and their eggs were very important during WWII, they were the main source of protein in many diets, due to the red meat shortage. The "Waste Not, Want Not" attitude that sprung from this era lead to a variety of unusual uses for chickens and eggs. This weeks WWII household tips celebrates … [Read more...]
Search Results for: chicken
A Simple Recipe for the Best Cream Cheese Danish
Cream Cheese Danish are so simple to make! This classic recipe is quick and easy, takes minimal effort and has big, delicious results. It can be served for breakfast, brunch and even as a dessert. … [Read more...]
All about Quinoa plus Some Delicious Recipes
Quinoa - It has a bit of a nutty flavor and the texture is kind of creamy, yet crunchy, it's similar in taste and texture to brown rice. It's considered to be a super food and it can be used in a variety of recipes. Picture by: The New York Times Are you familiar with Quinoa? When I first read … [Read more...]
Pressure Cooker Balsamic Tenderloin Chops
Pressure Cooker Balsamic Boneless Pork Chops 2 1/2 pork chops (boneless)1 tablespoon olive oil1/4 cup brown sugar1 tablespoon paprika1 teaspoon salt1/2 teaspoon garlic powder1 cup chicken stock2 tablespoons balsamic vinegar Mix together sugar, paprika, salt and garlic powder. … [Read more...]
Mango Salsa (with Avocados)
Mango Avocado Salsa - this spicy fruit salsa is made with sweet mangoes, creamy avocados and a little cucumber and tomato. It's simple to make and goes great with some of your favorite summer dishes; fish, chicken, beef, it also makes an amazing side dish. … [Read more...]
112 Baking Soda Uses
The main use of baking soda is to use in baking and for deodorizing the refrigerator. However, over the years our ingenious grandmothers discovered many frugal uses for this common household product. … [Read more...]
Scalloped Potatoes and Ham
Scalloped Potatoes and Ham 1/3 cup butter1 medium onion (diced)1/3 cup flour1/2 teaspoon thyme3 cups milk1/2 cup chicken brothsalt and pepper to taste3 pounds potatoes (sliced)2 cups ham (diced) Preheat oven to 350°F.In a skillet, cook butter and onion over medium low heat … [Read more...]
10 Surprising Uses for Witch Hazel
Last week when my family and I were coming up with the various tips that my grandma used for Vick's VapoRub, one of my Aunt's had mentioned Witch Hazel. I had never heard of it before but it sure sparked a lot of memories for my family. After a little research on my part, I discovered that Witch … [Read more...]