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You are here: Home / Food / Kielbasa and Fried Potatoes

Kielbasa and Fried Potatoes

March 20, 2013 By Robin Leave a Comment

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Kielbasa and Fried Potatoes

Prep Time10 minutes mins
Cook Time10 minutes mins
Total Time20 minutes mins
Course: Main Dish
Servings: 4 servings
Author: Robin | Fluster Buster

Ingredients

  • 2 tablespoons vegetable oil
  • 2 pounds potatoes cubed
  • salt and pepper
  • 1 rope of kielbasa sliced

Instructions

  • In a large skillet over medium-high heat, heat oil. Add potatoes, kielbasa and season with salt and pepper. Cook 4-5 minutes or until potatoes are golden brown and crusty, flip and cook an additional 4-5 minutes.

 

Filed Under: Food, Simple Recipes Tagged With: entrée, pork, recipe, simple

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