Quinoa - It has a bit of a nutty flavor and the texture is kind of creamy, yet crunchy, it's similar in taste and texture to brown rice. It's considered to be a super food and it can be used in a variety of recipes. Picture by: The New York Times Are you familiar with Quinoa? When I first read … [Read more...]
Simple Chicken Rice
Chicken Rice 3 tablespoons butter1 tablespoon garlic (minced)1/4 teaspoon dried thyme2 cups white rice3 cups water3 chicken bouillon cubs In a saucepan, melt butter. Add garlic and thyme, saute for 2-3 minutes.Add rice, stirring to coat in butter,Slowly add water and bouillon, … [Read more...]
Pressure Cooker Red Bean and Rice
Pressure Cooker Red Bean and Rice 2 tablespoon butter3 celery stalks (diced)1 large onion (diced)4 cloves garlic (minced)1 pound dry red kidney beans (cleaned and soaked)2 bay leaves1 tablespoon Cajun seasoning4 cups rice Cook rice according to package directions. Your should … [Read more...]
Cilantro Lime Rice
Cilantro Lime Rice 1 1/2 cup white rice3 cup chicken stock1/2 cup cilantro (rough chop)2 tablespoons lime juice1 clove garlic1/2 teaspoon salt2 tablespoons olive oil Cook rice according to package directions, using chicken stock instead of water.In a food processor, blend … [Read more...]