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You are here: Home / Fluster Buster General Post / Kale Chips

Kale Chips

February 2, 2013 By Robin Leave a Comment

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Kale Chips

Prep Time5 minutes mins
Cook Time15 minutes mins
Total Time20 minutes mins
Course: Side Dish
Cuisine: Healthy
Servings: 4 servings
Author: Robin | Fluster Buster

Ingredients

  • 1 bunch Kale cleaned and dried
  • 2 tablespoons olive oil
  • salt to taste

Instructions

  • Preheat oven to 275 degrees. Remove the ribs from the kale and
  • cut into 1 ½-inch pieces. Toss with olive oil and salt. Place on a baking sheet
  • and bake for 15 minutes, turning once. Bake until crisp.

 

Filed Under: Fluster Buster General Post Tagged With: healthy, kale, recipe, side dish, simple, snack, vegetables

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