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Caramelized Cumin Carrots

February 8, 2013 by Robin Leave a Comment

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Caramelized Cumin Carrots
 
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Prep time
5 mins
Cook time
30 mins
Total time
35 mins
 
Author: Robin | Fluster Buster
Recipe type: Side Dish
Yields: 4 servings
Ingredients
  • 1 pound baby carrots
  • 2 tablespoon olive oil
  • 1½ teaspoons cumin
  • 2 teaspoons kosher salt
Instructions
  1. Preheat oven to 400°F.
  2. In a large bowl, combine carrots, oil, cumin and salt, toss to coat.
  3. Spread carrots in a single layer on a baking sheet. Bake for 30 minutes or until tender, turning once while cooking.
3.5.3251

 

Filed Under: Food Tagged With: recipe, side dish, simple, vegetables

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