Restaurant Style Salsa
This authentic restaurant style salsa is full of amazing flavor and can be thrown together in less than 5 minutes.
Servings: 1 quart
Ingredients
- 1 can 15 ounce tomatoes, peeled & diced (don’t drain)·
- 1 can 10 ounce diced tomatoes with green chilies·
- ½ onion diced·
- ¼ cup fresh cilantro·
- Jalapeno to taste·
- 1 clove garlic minced·
- ½ teaspoon cumin·
- ½ teaspoon chili powder·
- Salt to taste·
- 1 tablespoon lime juice
Instructions
- In a food processor combine all of the ingredients. Pulse until you reach the desired consistency. Refrigerate for 2-3 hours before serving.