In a small bowl, mix together mayonnaise, Parmesan cheese and Italian seasoning.

Spread mayonnaise mixture to one side of each slice of bread.

Spread basil paste to the opposite side of 4 pieces of bread.

On the opposite side of the remaining 4 pieces of bread spread on the sun dried tomatoes.

Assemble sandwiches using 2 slices of mozzarella cheese.

Cook over low heat in a non-stick skillet.