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Are you ready for some football? #MakeGameTimeSaucy with two easy and yummy Mexican tailgating recipes. Pace® 3-Bean Salad & Pace® Chorizo Cheese Ball
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5 from 5 votes

3-Bean Mexican Salad

A cool and spicy bean salad, that compliments any Mexican dish.
Prep Time1 hour 10 minutes
Total Time1 hour 10 minutes
Course: Salad
Cuisine: Mexican
Servings: 12 servings
Author: Robin @ Fluster Buster

Ingredients

  • 15 ounce can black beans drained & rinsed
  • 15 ounce can pinto beans drained & rinsed
  • 15 ounce can kidney beans drained & rinsed
  • 15 ounce can corn drained
  • 1/4 cup cilantro chopped
  • 1/2 cup red onion chopped
  • 2 cups Pace® Chunky Salsa

Instructions

  • Drain beans and corn, rinse with cold water. Mix beans and corn together in a medium sized bowl.
  • Add onions and cilantro to the beans and mix well.
  • Stir in Pace®[Chunky Salsa and refrigerate for at least an hour before serving.