Healthy Salad Recipe: Citrus Salad. It is lightly sweet with a hint of mint. It’s not only colorful but also a refreshing way to brighten up a meal. #saladrecipe #healthysalads #citrus
Growing up I don’t think that my mom ever served a meal that didn’t include some kind of meat, potato or a vegetable. She was a master at making you feel like you were eating something different, but it was always the same.
Thinking back I can’t recall ever eating any rice and as for pasta that was eaten on rare occasions. The vegetables were pretty limited too. Occasionally we would eat something weird like broccoli but most of the time it was, corn, green beans or lettuce.
My dinner table looks a lot different than my moms did. I serve all different kinds of vegetables, we rarely eat potatoes and it’s not unusual to have a meal without meat. Another thing that you can find on my table and not my moms is fruit.
I absolutely love fruit with dinner not just because it’s so good for you but it’s really refreshing . One of my favorite recipes is this citrus salad, it goes really well with fish or Mexican dishes. Another reason to serve fruit with dinner is because there are never any leftovers, whatever doesn’t get eaten with dinner becomes a snack or breakfast.
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- EcoJeannie Professional Lemon Squeezer
- Citrus Peeler
- 8″ Chef’s Knife
- Cutting Board Lime Green – 11.5×8 inch
- Cuisinart Stainless Steel Chopper
- Glass Salad Bowl
- OXO Good Grips 11-Inch Balloon Whisk
- Small Prep Bowl, 4-inch diameter
- RSVP Monty’s Slotted Stainless Steel Serving Spoon
- Onesource 8-Piece Deluxe Stainless Steel Measuring Cup and Measuring Spoon Set
- Wooden Honey Dipper