Southern Sweet Tea is a refreshing drink with a smooth, rich flavor and perfect sweetness. Its balanced blend of bold taste and natural charm makes it ideal for hot days or any time you need a satisfying thirst-quencher.
Prep Time5 minutesmins
Cook Time15 minutesmins
Course: Drinks
Cuisine: American
Keyword: iced tea, southern tea, sweet tea
Servings: 8servings
Calories: 48kcal
Ingredients
6black tea bags
⅛teaspoonbaking soda
½ - 1½cupssugar
water
ice
Instructions
Bring 4 cups of water to a boil.
Remove from heat, add baking soda and tea bags, and cover. Let the tea steep for 5-15 minutes. The longer you let it steep the stronger it will be.
Remove tea bags. Don't squeeze them, squeezing them will make your tea bitter.
Stir sugar into the hot tea, stir until dissolved. Let it cool for 5-10 minutes.
Fill a 2-quart pitcher with ice, then pour the warm tea over the ice. Top off with cold water and stir.
Notes
*The Nutritional Facts that have been calculated on this recipe are only estimates.