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+ servings

Condensed Cream of Broccoli

Course: Soup
Servings: 1 cup
Author: Robin | Fluster Buster

Ingredients

  • 8 ounces broccoli pieces frozen
  • 1 cup QuickMix
  • 3/4 cup liquid from cooking broccoli
  • Dash of onion salt

Instructions

  • Cook broccoli according to package directions.
  • In a saucepan, stir in water from cooking the broccoli, QuickMix and onion salt. Stir constantly with a
  • whisk over medium hear until it boils.
  • Add the cooked broccoli and use a hand blender to cream the broccoli.