Cajun Seasoning
A delicious blend of herbs and spices with a slightly spicy flavor. Cajun seasoning is simple to make and tastes amazing on just about everything.
Servings: 1 1/2 cups
Ingredients
- 4 tablespoons smoked paprika
- 4 tablespoons garlic powder
- 4 tablespoons Italian seasoning
- 4 tablespoons kosher salt
- 2 tablespoons onion powder
- 2 tablespoons dried thyme
- 2 tablespoons cayenne pepper
- 2 tablespoons black pepper
Instructions
- In a bowl, whisk together all of the ingredients.
- Store in an airtight container.
Notes
Use as a Dry Rub on: beef, pork, fish or seafood
Try it on: vegetables, fries, popcorn or in dips