Sautéed Garlic Green Beans
Prep Time5 minutes mins
Cook Time10 minutes mins
Total Time15 minutes mins
Course: Side Dish, Vegetable
Servings: 4 servings
Author: Robin | Fluster Buster
- 2 tablespoons olive oil
- 2 cloves of garlic halved
- 4 cloves garlic small mince
- 1 pound green beans cleaned & trimmed
- Salt to taste
In a skillet, over medium-low heat saute' the garlic halves in olive oil until light brown.
Turn heat to medium, remove garlic halves and add green beans, cook for 5 minutes stirring often.
Add minced garlic and continue to cook for an additional 5 minutes, or until the green beans are bright green.
Remove from heat, add salt before serving.