Simple Coleslaw
Servings: 4 servings
Ingredients
- 1/4 cup mayonnaise
- 1 tablespoon sugar
- 2 teaspoons lemon juice
- 2 teaspoons white vinegar
- 1/2 head cabbage shredded
- 1 carrot shredded
- salt and pepper
Instructions
- In a large bowl, whisk together the mayonnaise, sugar, lemon juice and vinegar.
- Add the cabbage and carrot and stir well to coast.
- Season with salt and pepper and refrigerate for 2 hours before serving.