Slow Cooker Pulled Pork Sandwiches
Recipe type: Dinner
Cuisine: American
Prep time: 
Cook time: 
Total time: 
Yields: 8 servings
  • 2 pounds pork tenderloin, untrimmed
  • 1 bottle BBQ Sauce
  • 8 hamburger buns
  1. Place pork in a slow cooker and cover with water. Set on low and cook for 5-6 hours.
  2. Reserve the liquid and shred the pork.
  3. return the shredded pork to the slow cooker and stir in the BBQ sauce and 2 cups of the broth.
  4. Stir and cook on high for 2 hours. Serve on hamburger buns
Recipe by Fluster Buster at