Pepperoni Rolls
Recipe type: Snack
Yields: 24
  • 24 Rise & Bake Rolls, frozen
  • 1 pkg pepperoni slices
  • 1 cup mozzarella cheese
  1. Place frozen rolls on a baking sheet coated with cooking spray. Cover with a towel and let rise until double in size.
  2. Place 3 slices of pepperoni on each roll and top with cheese.
  3. Fold edges over pepperoni and cheese, flip over and place back on cooking sheet.
  4. Let dough rise again until double in size.
  5. Bake at 325 degrees for 17-20 minutes or until golden brown.
Recipe by Fluster Buster at